Day 8: Oven Fried Chicken

8-12 chicken pieces
Salt and pepper
Montreal chicken seasoning (or your preferred seasoning)
Flour
Butter

1. Preheat oven to 400 degrees F.
2. Season chicken pieces with salt and pepper (and additional spices, if desired).
3. Dredge chicken pieces in flour.
4. Distribute pats of butter on baking sheet; place in oven to melt.
5. Remove pan from oven. Place chicken pieces on pan. Melt butter, and drizzle lightly over chicken pieces.
6. Bake 70-80 minutes, or until golden brown and done.